It has been a while since I did any recipe posts. I decided to make it a point to do this one, mostly because it was DELICIOUS!
I got the inspiration from GingerLemonGirl, so thanks for posting your idea! You have made gf eating easier, and now that you also focus on vegan recipes too, I love you even more!
Okay, here is my adopted version:
1cup millet flour
1/3 cup brown rice flour
1/3 cup arrowrroot starch
1/2 tsp salt
2 tsp baking soda
1 tsp xanthan gum
1 cup rice milk
3tbsp coconut oil
1 flax egg (1tbsp flax meal + 3tbsp hot water, combined)
First, preheat oven tp 450*.
Measure the coconut oil out and add to saucepan on low to melt. Add milk. Bring to warm temp. Turn off heat. Add flax egg.
Measure and whisk all dry ingredients.
Combine wet and dry, just until mixed.
Add 1/2 tbsp coconut oil to baking pan, put in oven to melt, spread to grease pan.
Add batter to pan. Cook for 20 minutes, or until done (test with cake tester or toothpick).
Let sit for 5 minutes and then slice, "butter", and enjoy!
<3 amelia
